A Journey of Gratitude: Celebrating Friendship and New Experiences in Pai
- neph23
- Feb 16
- 5 min read

Celebrating Friendship and New Experiences
This journey was never part of my grand plan. Instead, I found myself tagging along on a trip that had already been set in motion by my travel companions—John, Brian, and Hayley. They have been friends for years, sharing life's ups and downs, their bond unshakable. I’ve known John for nearly two decades—not as a daily confidant, but as a friend who’s always been in my orbit. We’ve crossed paths over the years, sometimes going long stretches without talking, yet always picking up where we left off. His vibrant energy and open-hearted nature make it easy to fall into step with him, and this trip was no exception. He has a way of bringing people together, effortlessly forming connections with those who match his wavelength. Thanks to him, I found myself heading to Pai for Christmas, swept up in plans that weren’t mine but felt just right.
The Winding Road to Pai
The journey from Chiang Mai to Pai is not for the faint of heart. With over 760 curves, the road is famous for its dizzying twists and turns. While the boys took their scooters, Hayley and I handled the luggage, opting for a private car with a driver. Motion sickness pills in hand, I braced myself for the ride.
Hayley wasn’t feeling her best that day, and having recently been in her shoes, I made it a priority to ensure her comfort. Our driver was gentle on the curves, making necessary stops (including the obligatory ones where drivers earn kickbacks). The worst part? A truly awful orange Americano. The best part? A smooth, stomach-friendly ride. The contrast became clear on our return journey when a different driver took corners like he was playing Mario Kart on expert mode. Even with motion sickness pills, we barely survived.
A Cozy Home in Pai
Our hotel in Pai was a charming little spot, chosen partly because of the beautiful mural on its facade. The rooms were spacious, clean, and—most importantly—equipped with a kitchen. This was a crucial feature, as John and Brian had big plans for Christmas dinner.
Their excitement at the local wet markets was contagious. While I don’t cook, I appreciated their joy in selecting fresh ingredients. Their meticulous planning for the holiday feast was both amusing and impressive. They told me the menu several times, but I forgot it just as often—though I knew whatever they created would be incredible.
Lessons from a Laundry Mishap
One of my personal misadventures in Pai involved laundry. Thinking I could simply wash and dry my clothes like back home, I quickly realized that dryers are a rarity in Thailand. Electricity is expensive, and the few available dryers had a queue that could last hours. With no outdoor space to hang my clothes, I decorated my hotel room with damp laundry. Two days later, they were still not fully dry. Lesson learned.
Hammocks, Music, and the Magic of Pai
The days leading up to our Christmas gathering were spent exploring Pai’s famous walking street and meeting up with John’s friend Tess at a bar hosting a Pink Floyd cover band. This bar—aptly named (or at least, nicknamed by me) the Hammock Bar—instantly stole my heart. Seeing people lounging in hammocks, relaxing to live music, brought back cherished memories of my own nomadic summers.
The night ended with John getting hit with a rubber chicken by a man dressed as Jesus. It was a moment of pure, ridiculous joy—one of those travel memories that will never fade.
A Christmas Like No Other
I don’t typically celebrate Christmas. Having spent years working in retail and the service industry, the day has always been just another workday for me. But in Pai, the holiday took on a new meaning. It wasn’t about tradition—it was about people, stories, and shared experiences.
John and Brian were in their element, bouncing between markets, hunting for ingredients. Finding measuring cups turned into a minor adventure—one likely complicated by America’s refusal to embrace the metric system. I wasn’t much help in the kitchen, but I did contribute by purchasing honey and keeping a watchful eye on the simmering broth. Years of retail experience also came in handy when packing everything onto scooters for transport. Nothing broke or spilled—a small victory.
Finding My Place
Upon arriving at our host’s home, I felt an immediate wave of introversion. A new country, a house full of strangers, and no clear role for me to play—it was overwhelming. But then, I saw my opportunity.
Dishes.
Cleaning is something I understand. It’s a task with clear purpose, something that helps me feel useful. Without hesitation, I set up my station and dove in, washing, rinsing, and organizing with practiced efficiency. It was my way of contributing, of grounding myself in the moment. Eventually, Brian handed me a well-earned beer, signaling that it was finally time to relax.
A Feast of Friendship
Our dinner was an international gathering—people from Britain, Australia, Canada, Italy, Burma, Thailand, and the U.S., all coming together for one meal. The food was phenomenal: slow-roasted pork loin, fried rice with vibrant veggies, mango salad, homemade bread rolls, and the most divine vegetarian eggnog made with coconut milk. Every dish was prepared with care, every bite infused with the warmth of friendship.
By the end of the night, I was full—not just from the meal, but from the experience itself. Surrounded by laughter, new connections, and the kindness of my travel companions, I felt something that had been missing from so many past holiday seasons: belonging.
The Spirit of Pai
Pai is the kind of place that feels like home to artists, travelers, and free spirits. It’s a town where you can walk barefoot, talk about yoga and art, and just exist in the moment. The sense of community here is palpable, and for a brief time, I got to be part of it.
Next stop: Back to Chiang Mai for NYE, where John and Brian will once again work their culinary magic, followed by New Year's Day at Food Story.
Gratitude for the Journey
As I reflect on this experience, my heart is filled with gratitude. To John, Brian, and Hayley—thank you. Thank you for welcoming me into your adventure, for letting me share in your laughter, your traditions, and your love for food and travel. This trip was never in my plans, but because of you, it became one of the most meaningful experiences of my life.
This journey was more than just a trip—it was a lesson in connection, in stepping outside of my comfort zone, and in finding joy in unexpected places.
And for that, I am forever grateful.
Here’s to more adventures, more shared meals, and more moments of pure, beautiful serendipity.